Graham Cracker Logs

Here’s a fun and nostalgic treat: Graham Cracker Logs! These are simple, sweet, and a favorite among kids and adults alike. They’re often seen at holiday gatherings, church potlucks, or as a quick no-bake dessert.

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🍫 Graham Cracker Logs Recipe

📝 Ingredients:

• 8 full graham cracker sheets

• 1 (8 oz) package cream cheese, softened

• 1 cup powdered sugar

• 1 tsp vanilla extract

• ½ cup chopped nuts (pecans or walnuts work great)

• ½ cup mini chocolate chips or finely chopped chocolate

• Optional: Shredded coconut, marshmallow fluff, or dried fruit bits

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👩‍🍳 Directions:

1. Make the filling:
   In a bowl, mix softened cream cheese, powdered sugar, and vanilla until smooth and creamy.

2. Break the crackers:
   Carefully break each graham cracker sheet in half (so you have rectangles, not squares).

3. Spread the filling:
   Take a generous spoonful of the cream cheese mixture and spread it down the center of a graham cracker piece.

4. Add extras (optional):
   Sprinkle chopped nuts, mini chocolate chips, coconut, or fruit over the filling.

5. Roll into logs:
   Gently fold or roll the graham cracker into a log shape — some people prefer folding them like a taco and pressing the sides together.

6. Chill:
   Place the logs on a tray, cover, and refrigerate for at least 1 hour to allow them to set and soften slightly.

7. Serve cold:
   Optionally, dust with powdered sugar before serving.